Our Menu

Fresh baked bread, 2 dips, honey butter and basil pesto with ricotta and E.V.O.O

Marinara, mozzarella, basil

Roasted garlic, chili oil, poached salmon, clams, calamari, shrimp, crostone

Calamari, shrimp, marinara

American wagyu, mozzarella, marinara

Amberjack crudo, crostini, eggplant, capers, olive caponata

Marinated tomatoes, burrata, basil

Dough fritters, prosciutto di Parma, salame Napoletano, soppressata. stracciatella, fig jam

Roasted garlic, bread crumbs, grated parmesan, Caesar dressing

Roasted sprouts, honey, almonds

Sea salt, parmesan, truffle oil

Minestrone vellutata, sauteed veggies, ditalini pasta

Romaine, parmigiano, croutons, anchovy dressing

Baby spring mix, salami, parmesan, red onion, artichokes, chickpeas, H.O.M Italian dressing

Roasted beets, candied walnuts, burrata, grape tomato, arugula, balsamic vinaigrette

Beef ragu, fior di latte, besciamella, parmigiano, marinara

Flat rigatoni, braised short rib ragu, caramelized onions, parmigiano

American wagyu ground beef bolognese

Nduja (Calabrian sausage spread), stracciatella, vodka sauce, pecorino

Tonnarelli, guanciale, egg, caramelized onions, pecorino

Shrimp, clams, calamari, fresh tomato, roasted garlic

Ribbon shaped pasta, 24 hour ragu napoletano, braised short rib, roasted pork, whipped ricotta

Baby potato gnocchi, Italian sausage, porcini mushroom, truffle butter

Butternut squash, sage parmesan fonduta, candied walnut, balsamic fig reduction

Wild mushroom, Prosciutto di Parma, fior di latte, oregano, truffle oil

Roasted eggplant, pomodoro, smoked mozzarella, basil, parmigiano

Spicy soppressata, marinara, mozzarella, black olives, red onion stracciatella, honey, basil

Fried or Baked | Stuffed calzone, mozzarella, ricotta, marinara

Marinara, basil, fior di latte

Salsa rosa, salame napoli, mozz, chili oil, pecorino

Thinly sliced cured beef, arugula, shaved parm, balsamic glaze, fior di latte, E.V.O.O.

Spicy Soppressata +$4.00 | Italian Sausage +$4.00
Prosciutto di Parma +$6.00 | Wild Mushroom +$2.00
Kalamata Olives +$2.00 | Burrata +$6.00

Free range chicken breast, marsala wine, wild mushrooms, gnocchetti, aglio olio

Tonnarelii marinara, parmigiano, mozzarella

Salmon piccata, capers, lemon butter sauce, mashed potatoes

Pan seared wild Mediterranean seabass, sauteed eggplant, pomodorini

Cherry corbari tomato, roasted garlic, basil

Parmesan crema, basil, black pepper

Rose Pink Sauce (V) $19.00 | Arrabiata (S, VG) $19.00

2 beef meatballs, spaghetti marinara, parmigiano

Tomato sauce puree

Butter and parmesan

1 beef meatball, spaghetti marinara, parmigiano

Fresh-baked bread