Our Menu
V - Vegetarian | VG - Vegan | GF - Gluten Free
At H.O.M., we must limit modifications and substitutions.
Please alert your server to any allergies, and we will do our best to accommodate you.
Caesar dressing contains raw egg.
Antipasti
Fresh baked bread, 2 dips, honey butter and basil pesto with ricotta and E.V.O.O
Marinara, mozzarella, basil
Tomato whipped ricotta basil oil Amberjack crudo balsamic pearls
Calamari, shrimp, marinara
American wagyu, mozzarella, marinara
Dough fritters prosciutto di Parma salame napoletano soppressata stracciatella fig jam pistachio balsamic reduction
Caramelized peaches 24-month Prosciutto di Parma burrata. Balsamic reduction
Garden
Roasted garlic, bread crumbs, grated parmesan, Caesar dressing
Roasted sprouts, honey, almonds
Sea salt, parmesan, truffle oil
Marinated tomatoes burrata basin
Romaine, parmigiano, croutons, anchovy dressing
Shredded iceberg salami, pecoring red onion, chickpeas HOM Italian dressing
Roasted beets. Candied walnuts, burrata, grape tomato, and arugula balsamic vinaigrette
Fresh Pasta
GF Pasta Sub +$3.00
Add Burrata +$6.00
Beef ragu, fior di latte, besciamella, parmigiano, marinara
Flat rigatoni, braised short rib ragu, caramelized onions, parmigiano
Beef ragu, fior di latte, besciamella, Parmigiano, marinara
Flat rigatoni, braised short rib ragu, caramelized onions, Parmigiano
Hom-made tagliatelle, American Wagyu ground beef Bolognese
Shrimp, mascarpone, vodka sauce, nduja (spicy salami spread)
Spaghetti, guanciale, egg, caramelized onions, Pecorino
Hom-made pasta, pistachio pesto, candied tomato, burrata
Baby potato dumpling, clams, zucchini, bottarga, roasted garlic
Hom-made flat noodle, braised wild boar ragu, Parmigiano
Hom-made fusilli, salmon belly, cherry tomato, black olives, capers
Positanese style, roasted sausage, San Marzano tomato blended with burrata, basil
Butternut squash, Parmesan fonduta, candied walnuts, balsamic fig reduction
Pizza
GF Pinsa Flatbread Sub +$4.00
Pizza add-ons:
Wild Mushroom $2.00 | Kalamata Olives $2.00 | Spicy Soppressata $4.00 | Italian Sausage $4.00 | Prosciutto Di Parma $6.00 | Burrata $6.00
Marinara, basil, fior di latte
Vodka sauce, burrata, Pecorino, fior di latte, garlic cream, pesto drizzle
Spicy soppressata, marinara, fior di latte, charred shallots, nduja, honey
Wild mushroom, roasted Italian sausage, fior di latte, oregano, truffle oil
Fried or baked stuffed calzone, mozzarella, ricotta, marinara
Mains
Free range chicken breast, lemon butter sauce, roasted potatoes, spinach
Breaded Iberian pork chop, Parmigiano, marinara, served with spaghetti cacio e pepe
Braised beef cheek, truffle mashed potatoes, roasted carrots
Honey Dijon lemon glazed salmon, mashed potatoes
Pan seared wild Mediterranean seabass, sautéed eggplant, pomodorini
V - Vegetarian | VG - Vegan | S - Spicy | GF - Gluten Free • We change our menu seasonally, but it doesn't mean we can't make the classics
Primi
Cherry corbari tomato, roasted garlic, basil
Parmesan crema, basil, black pepper
Rose Pink Sauce (V) $19.00 | Arrabiata (S, VG) $19.00
2 beef meatballs, spaghetti marinara, parmigiano
Bambini
Tomato sauce puree
Butter and parmesan
1 beef meatball, spaghetti marinara, parmigiano
Contorni / Add Ons
Fresh-baked bread